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Sean Razee

Master Sommelier

Master Sommelier (MS) – February 2008
Wine & Spirits Education Trust Diploma (DipWSET) – July 2011

Sean Razee is one of 249 wine professionals worldwide, and one of the first 100 people in the United States, to achieve the title of Master Sommelier.

Sean’s curiosity in wine was set in motion while studying food science for his under-graduate degree and through weekend trips to California wine-country. He has developed award-winning wine and spirits programs for The Ritz-Carlton and Wolfgang Puck, as well as consulted on numerous esteemed beverage programs.

Then in a move away from the hotel and fine dining business, Sean assumed the role of Corporate Beverage Director for Vail Resorts, overseeing world-class beverage programs at all of the company’s domestic ski resorts.

Recently, he was tapped to work for Southern Glazer’s Wine & Spirits of Colorado, where he served as sales and portfolio manager for their new Artisanal wine division. Now Sean holds the title Director of Fine Wine, working for Southern Glazer’s D&E Fine Wine Group.

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